Explore our Resource Hub
From long-term strategic thinking to practical tools and resources, our work is designed to inform, connect and enable change across the food system.
Here, you can access our full back catalogue of resources. We’ve brought together our complete legacy of AFN Network+ research—including landmark reports like the Roadmap for Resilience – alongside our latest webinars, newsletters and digests designed to empower you with the robust evidence needed to make informed decisions.
Use the filters below to quickly find the information most relevant to you.
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Falling in Love with the Future – imagination as a tool for resilience
Published: 23 July 2026Rob Hopkins suggests that failure of imagination is one of the biggest barriers to change we face -
De-escalating the Food Fight – Trust, language and the future of food system change
Published: 1 July 2026Jack Bobo argues that the hardest problem in our food system is not technical but social… -
From Plans to Practice: Building Community Food Resilience in Bristol
Published: 19 May 2026We know the UK food system is vulnerable to shocks, but what does preparing for them actually look like at community level? -
Leading the Way? Denmark’s Approach to Reforming Food and Farming Policy
Published: 23 April 2026What can other countries learn from Denmark? -
From Risk to Resilience: What climate change could cost the UK food system
Published: 21 April 2026Climate change, geopolitics and the current economic system are already driving up the cost of food, but by how much, and where are we most exposed? -
From Risk to Readiness: Pathways to UK Food Crisis and How to Prevent Them
Published: 20 April 2026How can we help build the UK’s readiness to avert a food crisis, and what would it actually take? -
The Power of the Public Plate: How public food can transform the food system
Published: 22 January 2026In the UK, 1 in 20 meals served is paid for by the government — in schools, hospitals, prisons, and care homes. The ‘public plate’ could be a powerful lever for food system transformation, connecting what we buy and serve to public health, climate goals, and local food economies. Yet too often, public food is seen as a cost to minimise rather than an investment in people and place. -
How can we trust the data and computer models shaping our food systems?
Published: 28 November 2025Many decisions about our food system are being made based on data and computer models, but how do we know if these numbers and models are reliable? -
Roadmap for Resilience – a UK Food Plan for 2050
Published: 24 October 2025We need to make the UK’s food system work better for people and planet – and we have a once in a generation chance, both politically and climatically, to do it. -
De-risking the farming transition – what can we do?
Published: 12 September 2025Transitioning farming practices can feel daunting and risky. Could collective insurance, green financing, mindset change and coaching help?